BOX REVOLUTION: Christmas Edition Sicilia

Knowing our customers' love for Pistacchio, we decided to introduce also this delightful variant. A new twist on the classic Gianduiotto, where the intense aroma of Pistacchio melds with chocolate!

We are going with a wine that represents very well Sicilia. Cala Iancu is a perfect blend of native island grapes. The soils of calcareous origin give an important saline touch to this wine.

Note: This is not a "tasting" pairing of wine and chocolate; we are pairing two very typical excellencies from the region (Pistacchio and Grillo grapes)!

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Gianduiotto Pistacchio

Ingredients: Cocoa mass. Pistachio (29%). Sugar. Cocoa butter. Milk powder. Emulsifier: Soya lecithin. Natural Bourbon vanilla extract. May contain traces of other tree nuts.
Gluten-free product.
Store in a cool and dry place, away from sources of light and heat.
Weight 150gr
Best before: 14 Nov 2024